The
wheat industry entered a new era during 1999, when a tariff on imported wheat
was announced. The price of wheat increased drastically. The announcement
was apparently too late to have an effect on the area planted to wheat
during the 1999/2000 season, but it was probably responsible for the large
increase in plantings for the 2000/01 season. The increase in protection for
wheat producers was necessary because the commitments to reduce subsidies
and assistance to farmers by the major exporting countries had not yet taken
effect. This step had a positive impact on the wheat price, the price of flour
and on bread prices.
Wheat
is planted mainly between mid-April and mid-June in the winter rainfall area and
between mid-May and the end of July in the summer rainfall area. Most of the
wheat produced in South Africa is bread wheat, with a little durum wheat
produced in certain areas.
For
many years, the south-western parts of the Western Cape (known as Swartland and
Rûens) with its reliable winter rainfall was the most important wheat producing
area in South Africa. The eastern Free State has now overtaken the Western Cape
as the major wheat producing area in South Africa. Production has also increased
in areas where irrigation is possible, especially along the Orange River.
The
estimated area planted to wheat for the 2000/01 season is 860 000 ha, of
which 370 000 ha are in the Free State and 360 000 ha in the Western
Cape—an increase of 19,8% in plantings from the 1999/2000 season. This can be
ascribed to higher wheat prices, owing to the import tariff on wheat, and a
decrease in production by the USA.

The areas planted to and production of
wheat are depicted in the following graph:
*
Preliminary
The
production of wheat for the 2000/01 season is estimated at 2,06 million tons,
with an expected yield of 2,39 t/ha. In the Western Cape Province, the rainfall
was below normal for the current season and also came very late. This caused
plantings to be late and the early development of the wheat plants to be
delayed. Conditions in the Free State Province were good due to high soil
moisture levels carried over from the previous season. Good rains fell over
most of the country during September 2000 and cooler weather conditions resulted
in higher yields in irrigation areas.
Plantings,
production and the yields of wheat from 1996/97 to 2000/01 are as follows:
|
Season |
1996/97 |
1997/98 |
1998/99 |
1999/2000 |
2000/01* |
|
Plantings
(ha) Production
(t) Yield
(t/ha) |
1
293 800 2
700 000 2,09 |
1
382 300 2
418 100 1,75 |
748
000 1
883 718 2,52 |
718
000 1
725 368 2,40 |
860
000 2
059 580 2,39 |
*
Preliminary
A total quantity of 3,1 million tons of wheat
were available for local consumption during the 1999/2000 marketing season.
Carry-over stocks as at 1 October 1999 amounted to 771 000 tons, local
production during the 1999/2000 production season was estimated at approximately
1,73 million tons, while an amount of 624 000 tons was imported during the
period 1 October 1999 to the end of September 2000.
In South Africa, wheat is mainly used for
human consumption. For the 1999/2000 marketing year, approximately 2 348 000
tons of wheat were used for human consumption, 13 000 tons for animal feed
and 26 000 tons for seed. Altogether 133 000 tons of wheat were
retained on farms. The total domestic commercial demand was 2 517 000
tons and 55 000 tons were exported. The total demand for wheat for the
1999/2000 season was therefore 2 572 000 tons. Opening stocks for
the 2000/01 season were approximately 548 000 tons. This is higher than the
required 3 month pipeline stock of 392 000 tons, but significantly lower
than the previous year’s opening stock of 771 000 tons. Physical
shortages have been experienced in the local wheat market since June 2000.
The
import duty on wheat came into effect on 14 April 1999. It was
introduced at R181/ton (±
20% ad valorem), and the duty on flour
was set at R270,20/ton plus an additional 40% ad
valorem duty. Various adjustments were also made to customs duties
applicable to related products. The tariff on wheat was increased to R269/ton
on 11 June 1999, while the tariff on flour was increased to R403,50/ton plus 30%
ad valorem duty. The ad valorem
duty will be phased out to 0% by 1 January 2003.
The
introduction of the wheat tariff has caused price levels to react positively.
However, it is not easy to quantify the actual effect of the tariff or to
determine what the effect should be.
The basic producer prices for wheat (grade 1)
from 1995/96 to 1999/2000 are as follows:
|
Season |
1995/96 |
1996/97 |
1997/98 R/ton |
1998/99 |
1999/2000 |
|
Producer
prices |
793,41 |
904,89 |
817,75 |
808,19 |
953,78 |
The wheat market has been deregulated since 1
November 1997 and wheat can be traded freely. The only government intervention
in the market is the tariff on wheat imports. Greater risks and lower profit
margins are realities of deregulated markets. Producers also have to contend
with the world wide overproduction of wheat.
The Wheat Forum, representing the directly
affected groups in the winter cereal industry, was established before the
deregulation process started. In April 2000, the Winter Cereal Research and
Development Trust and the Winter Cereal General Trust were merged to form the
Winter Grain Trust. During 1998, statutory levies were implemented, namely
R4,56/ton on winter cereal to finance research and 57c/ton to finance
information. The information function has been taken over by SAGIS.