Sweet lupines

Production

Official crop forecasts for lupines were introduced during the 1997/98 production season. The area planted to sweet lupines increased by 11,6%, from 19 000 ha during the 1999/2000 production season to 21 205 ha dur­ing the 2000/01 season. The production is expected to increase by 96%, from 13 000 tons in 1999/2000 to 25 510 tons in 2000/01.

Estimated plantings, production and yields of sweet lupines for 1997/98 to 2000/01 are as follows:

Season

1997/98

1998/99

1999/2000

2000/01

Plantings (ha)

Production (t)

Yield (t/ha)

1 889

2 143

1,13

16 300

9 000

0,55

19 000

13 000

0,68

21 205

25 510

1,20

Consumption

Sweet lupines are used as a supplement in poultry, ostrich, dairy, beef, horse, sheep and goat rations. It con­tains approximately 32% protein and 10% oil and has an energy value of approximately 11 megajoules per kg. Sweet lupines are especially sensitive to high temperatures during flowering and pod formation and are therefore planted during winter. Because legumes such as lupines release nitrogen to the soil, one can expect large yields of crops such as maize and sunflower if these are planted in soil that was planted to lupines the previous season.

Canola

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